Month: June 2024

22 Jun

Can I eat Kerala mango pickle during pregnancy

In Kerala, “achar” is the Malayalam word for pickles and it has a vital place in Kerala cuisine. It is a traditional south Indian condiment made by marinating vegetables or fruits in a mixture of spices, oil and vinegar. Pickles give a unique flavors and spiciness that triggers cravings in everyone especially during the time[...]

18 Jun

Blog, Pickles

Kerala pickles shelf life

Kerala pickles are popular because of its bold flavours, rich spices, and unique taste combination that definitely makes us mouth-watering feel. The common ingredients used in Kerala pickles are mangoes, lime, ginger, garlic, green chilies, mustard seeds, and vinegar, among others. The mixture of these ingredients allowed to fermenting or maturing over time, and it gives[...]

17 Jun

Blog, Pickles

Can We Carry Pickles in Flights

The craving for homemade pickles is truly an endless emotion that many pickle lovers can relate to especially when they are staying in another country. The unique blend of flavours and the nostalgia associated with homemade pickles can evoke strong and lasting feelings of satisfaction and comfort. In this modern world of technology, we can send[...]

14 Jun

Blog, Sea food pickles

Top 4 Sea food pickles

Seafood pickles are a delicious way to enjoy the flavor of the ocean with a sour touch. There are mainly four must try Seafood pickles that gives you unique taste experience. The prawn pickle, Squid pickle, Tuna fish pickle and Kallumakkaya Pickle are the 4 Seafood pickles you must try. These pickles are famous in[...]